Don't feel like eating anything? This Hot-Sour Chinese Bok Choy (酸辣白菜 Suan1 La4 Bai2 Cai4) definitely can increase your appetite! This recipe can be used for cooking any leafy greens, such as ...
Side Dish
Crispy Fried Mushroom (椒盐蘑菇)
Crispy Fried Mushroom (椒盐蘑菇 Jiao1 Yan2 Mo2 Gu1) is a crunchy and fragrant classic dish that is a popular dish throughout China. You can serve it with any of your favorite dipping sauce. But I do ...
Garlic Saute Cowpea Pods (蒜炒豇豆)
Cowpea pods are also known as long beans which are rich in vitamin B and C. Cowpea pod contains a lot of plant fiber which can help with conditioning digestive system, improving body anti-virus ...
Tomatoes Fried Eggs (西红柿炒鸡蛋)
This is the most common and classic homemade Chinese dish. Almost every Chinese knows how to make tomatoes fried eggs (西红柿炒鸡蛋 xi1 hong2 shi4 chao3 ji1 dan4). Cook tomatoes fried eggs with Way2Wok and ...