There are many ways to cook eggplants, the difference of this recipe is that the eggplants are pre-treated with salt. This can prevent the eggplants from getting burnt quickly. 直接跳至中文菜谱 Sprinkle ...
Recipes
Heart Shape Chinese Style Coconut Bread Pastry (椰蓉面包)
Chinese Style Coconut Bread Pastry is such a traditional Chinese pastry that makes me feel if a bakery store doesn’t carry it, it can’t even be called bakery store in China! I love those shredded ...
Chinese Yam Chicken Soup (山药煲鸡汤)
Chinese Yam Chicken Soup (山药煲鸡汤) is a well known healthy soup in China. It tastes fragrant and fresh, and it's good for the women who are in lactation period. It is the best choice when you are sick ...
Pineapple Fried Sweet-Sour Pork Loin (菠萝咕噜肉)
Pineapple is one of my favorite fruits. You can use it to make canned/preserved pineapple or pineapple jam. Have you ever thought about to stir-fry it with meat? That’s right. You can! You can cook it ...
Chinese Steamed Eggs (蒸鸡蛋羹)
You might have tried different ways to cook eggs – scrambled egg, poached egg, boiled egg, etc. Do you know how to steam eggs in Chinese style? Check the recipe below! Chinese Steamed Egg (蒸鸡蛋羹 ...
Sticky Rice Steamed Ribs Instant Pot Recipe (糯米蒸排骨)
Sticky rice Steamed Ribs (糯米蒸排骨) is a delicious dish that takes a little bit of time. First, the time to marinate the ribs and sticky rice should be long enough; the longer the flavor infused more in ...
Homemade Chinese Hot Chili Oil (油泼辣子)
Do you know Terracotta Warriors - one of the eight wonders of the world? Do you know Sanqin package that consists of Liangpi (cold rice noodles), Roujiamo (Chinese hamburg) and Bingfeng (famous ...
Dry Refried String Beans (干煸豆角)
Dry Refried String Beans (干煸豆角 Gan1 Bian3 Dou4 Jiao3) is a widely served Sichuan dish. The classic version uses pork, ya cai, and Sichuan chile bean paste. Dry Refried String Beans ...
Chinese Short Pastry Red Bean (红豆酥)
Short Pastry with Red Bean (红豆酥 Hong2 Dou4 Su1) is a very popular Chinese pastry. You can also use purple potato paste or coconut shreds as fillings. The traditional way is just using sugar or some ...
Chinese Sweet-Sour Eggplants (鱼香茄子)
How to make Chinese sweet-sour Eggplants (鱼香茄子 Yu2 Xiang1 Qie2 Zi5)? Traditionally, there is no fish used in this dish, not even fish sauce. The reason for this name is that the fragrant sauce used in ...
Hot-Sour Chinese Bok Choy (酸辣白菜)
Don't feel like eating anything? This Hot-Sour Chinese Bok Choy (酸辣白菜 Suan1 La4 Bai2 Cai4) definitely can increase your appetite! This recipe can be used for cooking any leafy greens, such as ...
Sweet Potatoes Steamed Pork Ribs w Spiced Rice (红薯粉蒸排骨)
Sweet Potatoes Steamed Pork Ribs with Spiced Cracked Rice (红薯粉蒸排骨 Hong2 Shu3 Fen3 Zhen1 Pai2 Gu3) is unique, as the ribs are coated with cracked sticky rice before cook. The rice can absorb the juices ...